Description
Authentic Western Indian recipes like stuffed eggplant (Bharli Vangi), Vegetable Pulao , spiced ivy gourd rice, and lentils are commonly cooked using Khomane Kala Masala. No matter how they are prepared roasted, pureed, or cooked in sweet potatoes, everything goes perfectly with Kala Masala! Likewise, you can cook seafood with Kala masala, as well as vegetables and rice. Khomane Kala Masala is 100% pure, with no adulteration and preservatives.